Hasselback Butternut Squash Roasted Side Dish

Hasselback Butternut Squash Roasted Side Dish

www.forkly.com

We’ve seen hasselback potatoes and chicken, breads and more. It’s no wonder that this favorite fall squash side would cook up beautifully with...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.forkly.com.

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Cooking tools:

  • Roasting pan
  • Pastry brush
  • Oven
  • Chef's knife
  • Cutting board
  • Peeler
  • Spoon
  • Mixing bowl
  • Serving platter

Ingredients

  • 1 medium to large butternut squash, halved, pelled and seeded
  • 2 tbsp butter, melted (we used a vegan variety)
  • 2 tbsp olive oil
  • 4 tbsp garlic, minced
  • Salt
  • pepper
  • 1 tsp cajun seasoning
  • Fresh Thyme (about 2 long sprigs cut up)

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