Meatball Recipe Baked: Mom's Easy Baked Italian Meatballs
Craving an easy meatball recipe baked? These juicy, homemade Italian meatballs are packed with flavour and oven-baked to perfection! Perfect for pasta or…
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Ingredients
- 1 lb (454g) Ground Beef (80/20 blend)
- 1/2 lb (227g) Ground Pork (or Italian Sausage, casings removed)
- 1 cup (100g) Panko Breadcrumbs
- 1/2 cup (50g) Grated Parmesan Cheese, plus more for serving
- 1/4 cup (60ml) Milk (Whole or 2% are fine)
- 2 Large Eggs, lightly beaten
- 1/4 cup (5g) Fresh Parsley, finely chopped
- 2 cloves Garlic, minced
- 1 teaspoon Dried Italian Seasoning
- 1/2 teaspoon Salt
- 1/4 teaspoon Black Pepper
- 1/4 cup (60ml) Olive Oil, for drizzling
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