Ginger Shark Steaks | Canadian Goodness

Ginger Shark Steaks | Canadian Goodness

dairyfarmersofcanada.ca

This is the Ginger Shark Steaks recipe.

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Cooking tools:

  • Baking dish
  • Mixing bowl
  • Grill
  • Skillet
  • Pastry brush
  • Fork
  • Measuring spoon
  • Measuring cup
  • Refrigerator
  • Spatula

Ingredients

  • 2 fresh ginger chunks peeled
  • 8 5 to 6 oz (150 g to180 g each) shark steaks
  • Soy Sauce Marinade
  • 3 tbsp (45 mL) melted butter
  • 3 tbsp (45 mL) soy sauce
  • 2 tbsp (30 mL) chili sauce (ketchup style)
  • Crushed hot pepper
  • freshly ground pepper to taste

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