Easy Butter Chicken Recipe

Name: Easy Butter Chicken Recipe
Ingredients: 1 whole rotisserie chicken, skin removed, chopped into bite sized pieces. Or chicken breast or thighs that are already cooked; 1 large onion, chopped; 2-3 cloves garlic, minced; 2 Tbsp grated fresh ginger root; 2-3 tsp chili powder; 2 tsp ground turmeric; 1-2 tsp ground cumin; ½ tsp ground cinnamon; 1-2 tsp ground coriander; 2 Tbsp butter; 1-2 Tbsp brown sugar; 1 Tbsp salt; 1 796ml/28 fl oz can of undrained diced or whole tomatoes.; ½ tsp freshly ground black pepper; 2 Tbsp tomato paste (optional); ⅔ cup 10% cream; ½ cup plain, Hans Dairy 3.2% Natural Yogurt; Fresh, minced cilantro

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Create flavorful Chicken and Tomato Curry with tender onions, aromatic spices, and creamy yogurt. Perfect served over basmati rice.

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Cooking tools:

Immersion blender
Potato masher
Grater
Skillet
Stove
Chef's knife
Cutting board
Can opener
Measuring spoon
Measuring cup
Wooden spoon
Colander

Ingredients

1 whole rotisserie chicken, skin removed, chopped into bite sized pieces. Or chicken breast or thighs that are already cooked
1 large onion, chopped
2-3 cloves garlic, minced
2 Tbsp grated fresh ginger root
2-3 tsp chili powder
2 tsp ground turmeric
1-2 tsp ground cumin
½ tsp ground cinnamon
1-2 tsp ground coriander
2 Tbsp butter
1-2 Tbsp brown sugar
1 Tbsp salt
1 796ml/28 fl oz can of undrained diced or whole tomatoes.
½ tsp freshly ground black pepper
2 Tbsp tomato paste (optional)
⅔ cup 10% cream
½ cup plain, Hans Dairy 3.2% Natural Yogurt
Fresh, minced cilantro