Dakos Salad
Discover the essence of Mediterranean cuisine with our Dakos Salad recipe. Crusty bread, ripe tomatoes, creamy feta, and more – a taste of Greece in every bite!
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Ingredients
- 1/2 loaf crusty bread
- 4 oz block Greek feta cheese
- 1/2 cup Kalamata olives
- 1 cucumber
- 2-3 campari tomatoes (can also use plum tomatoes), diced
- 1/2 cup cherry tomatoes, halved
- 1/4 cup sun dried tomatoes
- 1 1/2 Tablespoons capers
- 1 Tablespoon oregano
- 2 Tablespoons olive oil
- 1 Tablespoon red wine vinegar
- salt
- pepper
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