Deviled Eggs with Smoked Trout | Saveur

Name: Deviled Eggs with Smoked Trout | Saveur
Ingredients: 12 eggs; 1⁄2 cup mayonnaise; 2 tbsp. extra-virgin olive oil; 2 tsp. fresh lemon juice; 1⁄2 tsp. dry mustard; 1⁄2 tsp. whole-grain mustard; 1⁄4 tsp. cayenne pepper; Kosher salt and freshly ground black pepper, to taste; 1⁄4 cup shredded smoked trout; Smoked paprika, minced chives, and thinly shaved red onion, to garnish (optional)

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Classic deviled eggs elevated with shredded smoked trout and tangy mayo for a flavorful hors d'oeuvre. Perfect for parties!

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Ingredients

12 eggs
1⁄2 cup mayonnaise
2 tbsp. extra-virgin olive oil
2 tsp. fresh lemon juice
1⁄2 tsp. dry mustard
1⁄2 tsp. whole-grain mustard
1⁄4 tsp. cayenne pepper
Kosher salt and freshly ground black pepper, to taste
1⁄4 cup shredded smoked trout
Smoked paprika, minced chives, and thinly shaved red onion, to garnish (optional)