Deviled Eggs with Caviar
I love classic dishes that are super versatile and perfect for gatherings. These Deviled Eggs with Caviar are an elevated take on traditional deviled eggs and…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zupans.com.
Ingredients
- 12 large organic brown eggs, hard-cooked
- ¼ cup mayonnaise
- 1 tablespoon olive oil
- 2 teaspoons dijon mustard
- 2 teaspoons classic yellow mustard
- 2 teaspoons pickle juice
- 1 teaspoon honey
- ½ teaspoon kosher salt
- 1 teaspoon tabasco sauce
- 1 oz tin American Paddlefish caviar, or caviar of choice
- Paprika (optional for garnish)
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