Veggie & Oregano Fritatta
This savory egg dish is a celebration of fresh vegetables, with diced onions, bell peppers, cherry tomatoes, and tender spinach leaves coming together in perfect harmony. Each bite offers a burst of...
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Skillet
- Oven
- Stove
- Spatula
Ingredients
- 8 large eggs
- 1/4 cup milk
- 2 tablespoons Rocky Mountain Olive Oil Oregano Infused Olive Oil
- 1 small onion, diced
- 1 bell pepper, diced
- 1 cup cherry tomatoes, halved
- 1 cup fresh spinach leaves
- 1/2 cup crumbled feta cheese
- 2 Tbsp Grind Spice Co Colorado Garlic Pepper
- fresh oregano leaves, for garnish
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