Chicken Yakisoba with Mustard Mayo
Try this Western-style yakisoba recipe with our Signature Original Yakisoba! Top chicken instead of sliced pork, and yellow mustard onto the yakisoba noodles.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.myojousa.com.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Plate
- Spoon
Ingredients
- 1 serving Signature Original Yakisoba
- 1 serving Signature Original Yakisoba Seasoning
- 2 Mushrooms sliced
- ¼ Onion wedged
- 5 Green Beans
- ¼ Red Bell Pepper wedged
- 2 Chicken Tenderloins
- 2 tsp Olive Oil
- 1 tbsp Mayonnaise
- 1 tsp Yellow Mustard
- ½ Spring Onion chopped
- 2 tsp Sesame Seeds roasted
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