Lemon-Roasted Potatoes Recipe | Epicurious
Fingerling potatoes roasted with garlic in a lemon-dill vinaigrette.
Keywords
- greek
- fingerling potato
- lemon
- garlic
- dill
- side
- dinner
- dairy free
- nut free
- vegan
- vegetarian
- easy
- oven bake
- bon appétit
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.
Ingredients
- Nonstick vegetable oil spray
- 4 pounds unpeeled fingerling potatoes in assorted colors (such as red, white, and purple), rinsed, halved lengthwise
- 1/2 cup olive oil
- 1 cup extra-virgin olive oil
- 1/2 cup fresh lemon juice
- 6 tablespoons chopped fresh dill
- 4 teaspoons finely grated lemon peel
- 24 garlic cloves, sliced
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