Spicy Tofu Lettuce Wraps - Christine Avanti
These Tofu Lettuce Wraps are a perfect dupe for PF Changs' lettuce wraps! Crispy tofu with water chestnuts, scallions, red Thai chili, wrapped in lettuce.
Ingredients
- 14 ounces firm tofu (drained)
- ½ cup water chestnuts (chopped)
- 2 scallions (sliced on diagonal)
- 1 red Thai chili (thinly sliced)
- ¾ cup Christine‘s stir fry sauce (click for recipe)
- 1 tbsp coconut oil
- 1 large head butter lettuce
- Christine’s pickled red onions (click for recipe)
- lime wedges
- cilantro
- bean sprouts
- carrots (shreds)
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