Foodista | Recipes, Cooking Tips, and Food News | Broccolini and Carrots
Roast carrots and steam broccolini for a simple yet flavorful side dish. Drizzle with agave nectar and lemon juice for a sweet and tangy twist. Perfectly paired!
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Ingredients
- 1 bunch carrots, peeled and cut lenghtwise
- 5 tablespoons olive oil
- salt
- 2 tablespoons agave nectar
- 1 lemon, juiced
- 1 bunch broccolini
- 1 garlic clove, finely chopped
- 1 tablespoon balsamic venegar
- pine nuts, roasted is optional
- Finely chopped parsley
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