Mujaddara (Lebanese Lentils) | Life & Health Network

Mujaddara (Lebanese Lentils) | Life & Health Network

lifeandhealth.org

Delicious and easy to make, this makes the Top 5 list in the Life and Health office. The lentils and rice on their own are wonderful and full of deep flavor but

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Ingredients

  • 4 cups water
  • 1 tbsp extra-virgin olive oil
  • 1 cup onion, diced
  • ½ cup brown rice, uncooked
  • 1 cup brown lentils, uncooked and rinsed
  • 1 tsp salt
  • 1 pinch cayenne pepper
  • 1 tsp extra-virgin olive oil
  • 3 large onions, julienned
  • 1 pinch salt

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