Pizza & Mozzarella, Anchovies & Capers recipe | TASTE

Pizza & Mozzarella, Anchovies & Capers recipe | TASTE

taste.co.za

Enjoy the perfect balance of savoury and tangy flavours with this mozzarella pizza topped with briny olives, salty anchovies, and zesty capers. Try this recipe!

View Original

Share this recipe:

Ingredients

  • 620 g flour, plus extra for dusting
  • 1 x 7 g sachet yeast
  • 2 cups tepid water
  • 6 cloves garlic, crushed
  • 1 x 410 g can whole tomatoes, smashed
  • 16 anchovy fillets
  • 1/2 cup capers
  • 24 black olives, crushed
  • 1 dried oregano
  • 300 g mozzarella, grated
  • Sea salt and freshly ground black pepper
  • Basil leaves, for serving

More Like This