Crock pot Beefy Beef Stew - The easy way! | Just A Pinch Recipes

Crock pot Beefy Beef Stew - The easy way! | Just A Pinch Recipes

www.justapinch.com

Put the flour, salt and pepper in a bowl or zip lock bag for dredging the stew meat. Add stew meat and toss to coat. Heat 2 tablespoons of oil in a frying over medium heat....

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Ingredients

  • 1 pound(s) stew beef, cut into bite size pieces
  • 1 pound(s) baby carrots
  • 6 medium washed unpeeled potatoes, quartered
  • 1 medium onion, sliced
  • 1 small bag frozen corn
  • 1 package(s) lipton beefy onion
  • 1 can(s) beef broth
  • 1 can(s) beef gravy
  • 1 cup(s) water
  • 1/4 cup(s) all-purpose flour
  • - salt and pepper to taste

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