Julekake Bread Machine Recipe

Ingredients

• 4 cups all-purpose flour (Plus extra for kneading/dusting)
• 2 teaspoons ground cardamom (Freshly ground preferred)
• 1 teaspoon salt
• 1/4 cup granulated sugar
• 2 teaspoons active dry yeast
• 1 cup raisins (Rinsed and patted dry)
• 1/2 cup candied citrus peel (Finely chopped)
• 1 cup whole milk (Warmed to 100°F–110°F)
• 4 tablespoons unsalted butter (Melted and cooled)
• 2 large eggs (Room temperature)
• 1/2 cup slivered almonds (Lightly toasted)
• 1/4 cup dark rum or orange juice (To soak the raisins for extra depth)
• Zest of 1 lemon or orange