This Is The Most Popular Potato Salad The Only Recipe You
This Is the Most Popular creamy potato salad for a reason Inspired by a classic this roasted potato salad version is tangy flavorful and easy Get the recipe
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Cooking tools:
- Pot
- Colander
- Fine-mesh sieve
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Stove
- Whisk
- Fork
- Refrigerator
- Plastic wrap
- Serving bowl
- Spoon
- Paprika shaker
Ingredients
- 2 lbs (900g) Yukon Gold potatoes, peeled or unpeeled, cut into 1-inch cubes
- 1 teaspoon (5g) salt, plus more to taste
- Water, enough to cover the potatoes
- 3/4 cup (170g) mayonnaise
- 1/4 cup (60ml) Dijon mustard
- 1/4 cup (60ml) sweet pickle relish, drained well
- 2 tablespoons (30ml) apple cider vinegar
- 1 tablespoon (15ml) granulated sugar
- 1 teaspoon (5g) celery seed
- 1/2 teaspoon (2.5g) black pepper, freshly ground
- 1/4 cup (15g) finely chopped red onion
- 2 hard-boiled eggs, peeled and chopped
- Optional: Paprika, for garnish
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