Thin Steaks with a Nice Sear - TrueTemp™ Recipe with Precision Temperature

Thin Steaks with a Nice Sear - TrueTemp™ Recipe with Precision Temperature

cooking.ztove.com

In most supermarkets, and some butchers, you will often find steaks that are cut very thin. This is a shame, as a thicker steak is easier to cook well. If you a

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Cooking tools:

  • Skillet
  • Stove
  • Infrared thermometer
  • Tongs
  • Spatula
  • Kitchen timer
  • Plate
  • Spoon

Ingredients

  • 800 grams Ribeye
  • 1 1/2 tsp. Salt
  • 4 tbsp. Olive oil
  • 160 grams Butter

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