Thermomix recipe: Lemon Fish with Parmesan Wedges | Tenina.com

Thermomix recipe: Lemon Fish with Parmesan Wedges | Tenina.com

tenina.com

When you need fish and chips and you just can't do the shop version, Fakeaway to your rescue with this amazingly easy version for all the family.

Keywords

  • Easy
  • Feed a Crowd
  • Gluten Free
  • Kleenmaid Recipes
  • Recipes
  • tenina
  • fish and chips
  • fakeaway
  • as much as you need
  • fish for kids
  • fish
  • chips
  • parmesan wedges
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tenina.com.

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Ingredients

  • 1 Piece white fish fillet, per serving (hake, whiting, snapper)
  • 2 Teaspoons freshly cracked black pepper
  • 4 Pinches pink salt flakes or to taste
  • 1-2 lemons zest, finely grated
  • 80 Grams fresh lemon juice
  • Grilled lemon halves and fresh thyme leaves to serve
  • Oil for frying
  • 1 - 2 potatoes, per serving
  • Extra Virgin Olive Oil (EVOO) as needed
  • pink salt flakes to taste
  • 50 Grams parmesan cheese cubed
  • 1-2 Teaspoons smoked paprika
  • A few chopped fresh herbs to garnish

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