Harissa and Turkey Stew

Ingredients

• 2 tsp olive oil
• 1lb extra lean ground turkey
• 1 small yellow onion, diced
• 2 cloves garlic, crushed
• 3 cups butternut squash, peeled and cubed (approximately 1 small squash)
• 1 tsp ground cumin
• 1 + 1/2 tsp turmeric
• 1/2 tsp ground coriander
• 1 tsp harissa paste (add more if you want more spice)
• 1 can of crushed tomatoes (796 ml)
• 1 cup chicken stock
• 4 cups fresh spinach, sliced (approximately 1 small bunch)
• 3 tbsp fresh parsley, chopped – plus more for serving