Omelette with cheesy chips | Egg Recipes – British Lion Eggs

Omelette with cheesy chips | Egg Recipes – British Lion Eggs

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Ingredients

  • 100g leftover chips, roughly chopped
  • 1 tsp vegetable oil
  • 2 large British Lion eggs
  • Pinch of salt
  • Ground black pepper
  • 1 tomato, chopped (optional)
  • 25g cheddar cheese, grated
  • Salad to serve

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