Ham, Egg & Chips | Egg Recipes - British Lion Eggs
Indulge in a hearty Ham, Egg & Chips meal with British Lion Eggs for a tasty family dinner.
Ingredients
- 675g (1 1/2 lb) potatoes, scrubbed and cut into thick wedges
- 3 tablespoons of oil
- 4 lean bacon chops, any fat snipped at even intervals
- 2 tomatoes, halved
- 4 large British Lion eggs
- salt and freshly ground black pepper
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