Scratch Bone Broth in a Slow Cooker – Saltery
INGREDIENTS 2 carrots, chopped in chunks2 celery stalks, chopped in chunks1 medium onion, chopped in chunks3 cloves garlic3 sprigs rosemary3 sprigs thyme2 sprigs sage1 tsp SalterieOne Classic Sea...
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Ingredients
- 2 carrots, chopped in chunks
- 2 celery stalks, chopped in chunks
- 1 medium onion, chopped in chunks
- 3 cloves garlic
- 3 sprigs rosemary
- 3 sprigs thyme
- 2 sprigs sage
- 1 tsp SalterieOne Classic Sea Salt
- 2 tablespoons apple cider vinegar
- 3 1/2 lb bones from chicken, pork, or beef
- Water
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