Italy Pot Pie | Recipe Saver

Ingredients

• ***For the garlic butter:***
• 2 tablespoons salted butter
• 1 clove garlic, minced
• 1/2 teaspoon dried oregano
• ***For the pot pie:***
• 1 tablespoon olive oil
• 1 pound ground Italian sausage
• 1 onion, thinly sliced
• 3 red bell peppers, sliced
• 3 cloves garlic, thinly sliced
• 1 teaspoon dried oregano
• 2 tablespoons all-purpose flour
• 1 1/2 cups low-sodium chicken broth
• kosher salt, to taste
• freshly ground black pepper, to taste
• 1 (16.3-ounce, 8-count) container refrigerated biscuit dough