Recipe: <!-- -->Grilled Halibut with Turmeric, Garlic and Capers<!-- -->

Recipe: <!-- -->Grilled Halibut with Turmeric, Garlic and Capers<!-- -->

www.wholefoodsmarket.com

In this easy and impressive dish, grated fresh turmeric gives grilled halibut a rich golden hue. As a member of the ginger family, turmeric has a familiar bite that perfectly balances the slight...

View full recipe on www.wholefoodsmarket.com

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Cooking tools:

  • Grill
  • Grill pan
  • Mixing bowl
  • Fork
  • Spoon
  • Grater
  • Measuring spoon
  • Tongs
  • Spatula
  • Plate
  • Cutting board
  • Chef's knife

Ingredients

  • 2 large cloves garlic, grated
  • 2 tablespoons extra-virgin olive oil
  • 1/2 teaspoon fine sea salt
  • 1 1/2 tablespoons grated fresh turmeric (from a 2- to 3-inch peeled piece, or 2 teaspoons ground turmeric)
  • 4 (6-ounce) skin-on halibut steaks
  • 2 tablespoons brined capers, drained and roughly chopped
  • 2 tablespoons lemon juice

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