Creamy Beer Cheese Chicken with Crispy Bacon Recipe
Creamy beer cheese chicken with crispy bacon, juicy flavor, and quick to make—perfect comfort food!
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Ingredients
- 4 large boneless, skinless chicken breasts
- ½ cup lager
- 2 teaspoons garlic, minced
- 1 teaspoon salt
- 1 pinch cracked black pepper
- 150 grams bacon, diced
- 2 tablespoons butter (optional)
- 1 large onion, diced
- 1 stalk celery, finely chopped
- 4 cloves garlic, minced
- 2 tablespoons flour
- 1¼ cup milk (2%, skim, or full cream)
- ½ cup low sodium chicken stock
- ½ teaspoon Worcestershire sauce
- 1 teaspoon vegetable stock powder
- 1 teaspoon Dijon mustard
- 1 dash hot sauce (optional)
- ⅔ cup shredded cheddar cheese (or more to taste)
- Salt
- pepper
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