Recipe for Flemish Carbonnade with Karmaliet - Recipicious - Discover recipes around the world
Many use dark beer, here I prefer to use a specific type as in the restaurant where I work. Serve with fresh fries. Cut the onions and the meat into cubes. Melt the butter and sauté the onions. Set...
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Ingredients
- 1 Lean beef
- 2 onions (optional)
- 30 Butter
- 1 beer
- 1 herb bundle
- Salt
- Pepper
- 2 Brown sugar
- mustard (optional)
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