Leek Soup - Italian recipes by GialloZafferano

Name: Leek Soup - Italian recipes by GialloZafferano
Total time: 60 min
Ingredients: Leeks already cleaned 1 lb; Potatoes already cleaned 5.6 oz; Extra virgin olive oil to taste; Salt to taste; Black pepper to taste; Water 8 ½ cups; Rosemary 1 sprig; Bay leaves 2 leaves; Bread to taste

www.giallozafferano.com

Leek soup is a tasty and aromatic first course, where the creamy texture contrasts with the golden and crunchy bread. Discover quantities and procedure

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Leek Soup

View full recipe on www.giallozafferano.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.giallozafferano.com.

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