Baklava Recipe (Bukharan Jewish Style) - Traditional Dessert

Ingredients

• 1 lb phyllo dough, thawed
• 2 cups walnuts, finely chopped
• 1 cup pistachios, finely chopped
• 1 cup almonds, finely chopped
• 1 cup unsalted butter, melted
• 1 cup granulated sugar
• 1/2 cup honey
• 1/2 cup water
• 1/2 cup rose water
• 1 tsp ground cardamom
• 1 tsp ground cinnamon
• 1/2 tsp ground cloves
• 1/4 tsp salt
• Zest of 1 lemon
• 1 tbsp fresh lemon juice
• 1 tsp orange blossom water
• 1/2 cup granulated sugar (for syrup)