Passionfruit Yoyo's
Experience the zest of summer with Passionfruit Yoyo’s—classic biscuits get a vibrant twist! Perfect for any occasion.
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Cooking tools:
- Stand mixer
- Baking sheet
- Parchment paper
- Oven
- Mixing bowl
- Wooden spoon
- Measuring spoon
- Kitchen scale
- Sifter
- Fork
- Cooling rack
- Offset spatula
Ingredients
- 250g Western Star Unsalted Butter, softened
- 80g pure icing sugar, sifted
- 1 tsp vanilla extract
- 75g cornflour, sifted
- 225g plain flour, sifted
- Icing: 300g icing sugar, sifted
- 100g Western Star Unsalted Butter, chilled and chopped
- 2 tbsp passionfuit pulp
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