Mushroom Crisps (dehydrated) | Recipe by sousvidetools.com | sousvidetools.com

Ingredients

• 400g of chestnuts mushrooms sliced
• 4 tbsp of soy sauce
• 3 tbsp dark soy sauce
• 1 tbsp ground ginger
• 1 tbsp garlic granules
• 2 tbsp wasabi and sesame pre mix spice
• 1 ½ tbsp Shaoxing rice wine vinegar
• 1 tbsp sesame oil
• 1 tbsp sushi vinegar