Aloo Matar Pulao Recipe: Delicious Winter Comfort Food
Warm up with this comforting Aloo Matar Pulao recipe! Learn to make this delicious Indian rice dish with potatoes and peas – perfect winter comfort food. Get the easy recipe now!
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Cooking tools:
Ingredients
- Rice (Basmati): 1 kg
- Ghee: 1 big spoon
- Onions: 2 medium, finely chopped
- Garlic: Fresh, crushed
- Green chilies: 1 + 3-4 (1 crushed, 3-4 sliced)
- Tomatoes: 2-3 medium, finely chopped
- Cumin seeds: 1 tablespoon
- Black pepper powder: 1/2 teaspoon
- Coriander powder: 1 tablespoon
- Turmeric powder: a pinch
- Salt: 1 tablespoon (adjust to taste)
- Potatoes:
- Peas:
- Carrot: 1 small (optional)
- Water: 2.5 liters (adjust based on rice quality)
- Lemon: a little (for chutney)
- Coriander leaves:
- Curd (yogurt):
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