Thyme And Chilli Chicken Schnitzels
Keywords
- donna hay
- recipes
- food
- cooking
- chicken
- schnitzels
- schnitzel
- herb
- chilli
- thyme
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.donnahay.com.au.
Cooking tools:
- Meat tenderizer
- Chef's knife
- Cutting board
- Grater
- Measuring cup
- Measuring spoon
- Mixing bowl
- Tray
- Whisk
- Skillet
- Stove
- Paper towel
- Plate
Ingredients
- 150g fresh sourdough breadcrumbs
- 2 tablespoons thyme leaves, finely chopped
- 1 tablespoon fennel seeds, crushed
- 1 teaspoon chilli flakes
- 1 teaspoon finely grated lemon rind
- 4 x 200g chicken thigh fillets
- ¼ cup (35g) plain flour
- sea salt
- cracked black pepper
- 2 eggs
- ¼ cup (60ml) milk
- vegetable oil, for frying
- lemon wedges, to serve
- ½ cup (150g) mayonnaise
- 2 tablespoons lemon juice
- 2 baby fennel, thinly sliced
- 4 cups (320g) finely shredded white cabbage
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Chicken Schnitzel With Dill Potato Salad And Crispy Capers
donnahay.com.au
Chicken Schnitzels Recipe
arbuz.com
Fried Chicken Schnitzels • Recipe
yumecipe.com
Cardamom And Coconut Chicken Skewers
donnahay.com.au
Grilled Chilli Chicken And Slaw Burgers
donnahay.com.au
Cardamom And Coconut Chicken Skewers
donnahay.com.au
Cardamom And Coconut Chicken Skewers
donnahay.com.au
Cardamom And Coconut Chicken Skewers
donnahay.com.au