Classic Roast Turkey with Herb Butter
Looking for the perfect thanksgiving recipes? Try my tender roast turkey with herb butter—it's juicy, flavorful, and a holiday favorite!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen20.com.
Ingredients
- 1 cup unsalted butter, softened (227g)
- 2 tablespoons fresh sage, finely chopped
- 2 tablespoons fresh rosemary, finely chopped
- 2 tablespoons fresh thyme, finely chopped
- 3 cloves garlic, minced
- Zest of 1 lemon
- Salt and pepper to taste
- 1 (12-14 lb) whole turkey, thawed (5.4-6.4 kg)
- 2 teaspoons kosher salt (10g), plus additional for seasoning
- 1 large onion, quartered
- 1 lemon, quartered
- 4 cups low-sodium chicken broth (950ml)
- Fresh herbs for stuffing the cavity, optional
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