Red Velvet Whoopie Pies Recipe
Move over cupcakes: You've had your time in the limelight but we've moved on. Sweets are far easier to eat when the frosting is between the two thin cake layers, not on top. It all comes down to...
Keywords
- american
- nut free
- electric mixer
- stand mixer
- gourmet
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Cooking tools:
- Oven
- Hand mixer
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Fine-mesh sieve
- Spatula
- Baking sheet
- Parchment paper
- Cookie scoop
- Cooling rack
- Offset spatula
- Airtight container
Ingredients
- 2 cups all-purpose flour
- 3 tablespoons unsweetened (natural) cocoa powder (not Dutch process)
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 stick (1/4 cup) unsalted butter, softened
- 1/4 cup vegetable oil
- 1 cup sugar
- 1 large egg
- 1 teaspoon vanilla
- 1 teaspoon distilled white vinegar
- 2/3 cup well-shaken buttermilk
- 1 (1-ounce) bottle red food coloring (2 tablespoons)
- 8 ounces cream cheese, softened
- 1 teaspoon fresh lemon juice
- 1/2 teaspoon vanilla
- 1/8 teaspoon salt
- 2 cups confectioners' sugar
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