Peechinga Thoran | Recipes18

Ingredients

• 1 Ridge gourd, peeled and chopped
• 1/2 Onion, chopped
• 2 Green chilli, sliced
• 2 Dried red chillies, broken into two
• 2 teaspoons Channa dal
• 1/4 teaspoon Turmeric powder
• 1 teaspoon Mustard seeds
• 1 tablespoon Olive oil or coconut oil
• 3 tablespoons Grated coconut
• A few curry leaves
• Salt to taste