Crispy Mascarpone Stuffed Mushrooms Recipe | PBS Food
These crispy mascarpone stuff mushrooms are a creamy and have a variety of cheese that’s mixed with the lemon zest and garlic.
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Ingredients
- 8 ounces mascarpone cheese, at room temperature
- Zest from 1 lemon
- 2 garlic cloves, finely minced or grated with the microplane
- Pinch of red pepper flakes
- ⅓ cup grated Gruyere cheese
- Kosher salt
- Freshly ground pepper
- 1 ½ tablespoons olive oil, divided
- 1⁄4 cup Panko bread crumbs
- 24 oz crimini mushrooms, stems removed
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