Vegan Profiteroles
Vegan chocolate made from the best Ecuadorian cocoa means perfect flavour and smooth taste in a healthy, organic, raw chocolate bar made in the UK.
Ingredients
- 50g plant butter
- 150ml plant milk
- 30g caster sugar
- 200g plain flour
- 2tbs baking powder
- ¼ tsp salt
- 150g plant-based cream
- ½ vanilla paste
- Ombar 72% Cacao, grated
- 250ml oat milk
- 30g butter
- 2 tbsp caster sugar
- 70g Ombar 72% Cacao
- optional - hazelnut paste
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