Stuffed Vine Leaves - Recipe | Bonapeti.com

Stuffed Vine Leaves - Recipe | Bonapeti.com

bonapeti.com

Rolling up vine wraps is a tricky task but the result is always worth it! Enjoy the vine leaves from a master chef. Fry chopped onion. Add the minced

Keywords

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Ingredients

  • beef - 4.5 oz (130 g)
  • butter - 1 1/3 tbsp (20 g)
  • onions - 1 head
  • rice - 2 1/3 tsp (12 g)
  • eggs - 1
  • yogurt - 2 2/3 tbsp (40 g)
  • flour - 1 tbsp
  • vine leaves
  • parsley
  • salt

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