Stuffed Grape Leaves - Healthy Vegan Recipes - HappyCow

Ingredients

• 1 jar (16 ounce) vine leaves, drained and separated
• 1 1/4 cup rice
• 1/2 cup chickpeas
• 1/2 cup chopped fresh parsley
• 1/2 cup chopped fresh mint
• 1/2 cup chopped fresh scallion
• 1 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1/4 teaspoon cinnamon
• 1/2 cup olive oil
• 4 cloves garlic crushed
• 1/2 cup lemon juice
• 1 1/2 cup water