Keema Recipe from Kenya: Beef, Tomatoes, Onion, and Spices
Discover the delicious Keema recipe from Kenya made with minced beef, tomatoes, onions, and a blend of aromatic spices including black pepper, cardamom, cumin,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 500 g minced beef
- 2 tomatoes
- 1 medium-sized onion
- 3 tbsp oil
- 6 whole black peppers
- 6 cloves
- 1 Queen cardamom
- 1/4 tsp cumin seeds
- 1 tsp ground coriander seeds
- salt to taste
- 1/4 tsp turmeric powder
- 3/4 tsp chili powder
- 2 tbsp yogurt
- 1/2 tsp ginger paste
- 1/4 tsp garlic paste
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