Escargot Stuffed Mushrooms - Tony's Meats & Market
Discover delicious Escargot Stuffed Mushrooms from Tony's Meats & Market. Perfect for appetizers, ready in 5-20 minutes. Enjoy fine foods and more at your local market!
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Spoon
- Pastry brush
- Paring knife
- Cutting board
Ingredients
- 12 escargots (canned, rinsed and drained)
- 1 stick real butter
- 2 cloves garlic minced
- 1 tablespoon chopped parsley
- Pinch of salt, pepper, dash of Tabasco
- 12 large mushroom caps
- 1 tablespoon grated Parmigiano Reggiano (optional)
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