Hot Cross Buns | VanEats
Warm up with these traditional Hot Cross Buns made with raisins, mixed peel, and a sweet icing cross—perfect for Easter!
Ingredients
- quick rise yeast
- 1/4 cup granulated sugar
- 1 1/2 tsp. salt
- 1 1/2 tsp. cinnamon
- 3/4 tsp. nutmeg
- 3/4 tsp. allspice
- 1 cup raisins
- 1/2 cup mixed peel
- 3/4 cup water
- 1/2 cup milk
- 1/2 cup butter
- 2 large eggs, lightly beaten
- 3/4 cup mashed potato
- 1 egg yolk
- 1 Tbsp. water
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