Lemon-sage Foil-grilled Squash Recipe | Co+op
Try this easy technique for making tender, roasted squash on the grill.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grocery.coop.
Ingredients
- 4 cups butternut or other winter squash, peeled and cubed
- 2 tablespoons fresh sage leaves, slivered
- 2 tablespoons extra virgin olive oil
- 1 teaspoon fresh lemon zest
- 1/2 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
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