Smoked Haddock and Sweetcorn Chowder Recipe | Booths Supermarket

Smoked Haddock and Sweetcorn Chowder Recipe | Booths Supermarket

www.booths.co.uk

Smoked Haddock and Sweetcorn Chowder

View full recipe on www.booths.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.booths.co.uk.

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Ingredients

  • 450g piece smoked haddock
  • 400ml milk
  • Knob of butter
  • 1 bunch spring onions, chopped
  • 1 stick celery, chopped
  • 1 large potato, peeled and diced
  • 1 leek, chopped
  • 600ml vegetable stock
  • 150g frozen sweetcorn
  • Small bunch parsley, finely chopped

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