Meatball, Spinach & Rice Soup by the_happy_veg - FoodSocial
Ingredients
- 250 grams Long Grain & Wild Seasoned Rice with Herbs - Minute Rice
- 1 whole Parsley
- 1 whole Grana Padano Cheese
- 340 grams Plant-Based Ground Beef - Impossible
- 1 pieces Bread
- 1 whole Milk
- 2 cloves Garlic
- 1 whole Egg
- 0.25 cup Parsley
- 0.25 tsp Red Pepper Flakes
- 0.25 tsp Himalayan Pink Salt
- 1 whole Black Peppercorns, Ground Fresh
- 2 Tbsp Butter, Unsalted
- 2 Tbsp Extra Virgin Olive Oil
- 1 tsp Red Pepper Flakes
- 3 cloves Garlic
- 6 sprig Thyme
- 1 whole Yellow Onion
- 2 whole Celery
- 2 whole Fresno Chiles
- 1 cup White Wine
- 946 ml Plant Based Chickenless Broth - President's Choice
- 3 cups Water
- 1 whole Parmesan Rind
- 4 cups Baby Spinach
- 0.5 cup Grana Padano Cheese
- 0.5 tsp Himalayan Pink Salt
- 0.5 tsp Vegetable Broth
More Like This
Meatball Soup - Heartful Sprout
heartfulsprout.com
MedlinePlus: Meatball Soup
medlineplus.gov
Meatball Vegetable Soup – Three Meals A Day
recipes.threemealsaday.com
Meatball Soup | EatFresh
eatfresh.org
Meatball Soup Recipe - The Modern Cookbook
themoderncookbook.com
Spring meatball soup recipe | Good Food
bbcgoodfood.com
Meatball Soup Recipe: How to Make It
tasteofhome.com
Hearty Meatball Soup with Spinach | Publix Super Markets
publix.com