Steak, kidney and stout pie matched with Hallertau Nocturne Double Stout - Master Match food with wi
Classic kidney pie recipe: Sauté diced beef and kidneys, simmer in stout and stock until tender, topped with puff pastry and baked to perfection.
Keywords
- DotNetNuke
- DNN
Ingredients
- 700g beef rump, diced
- 2 garlic cloves, finely chopped
- ½ brown onion, brunoise
- 300g button mushrooms, quartered
- 250 beef kidney, diced
- 4 sprigs thyme, tied with string
- 150ml stout
- 400ml beef stock
- black pepper
- 2 tsp. cornflour
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