Chocolate Andes Mint Cookies • Kroll's Korner (recipe & VIDEO)
These Chocolate Andes Mint Cookies are super soft, chewy, fudgy, and full of mint and chocolate flavor in every bite! You'll LOVE these!
Ingredients
- 1¾ cups all-purpose flour (spooned and leveled )
- 1/4 cup unsweetened cocoa powder
- 1 tsp. baking powder
- 1 tsp. cornstarch
- 1/2 tsp. salt
- 1/2 tsp. espresso powder (optional, but recommended)
- 8 Tbsp. unsalted butter
- 4 oz. Andes Mints (about 24 mints) (plus extra for placing on top of cookies)
- 1/2 cup chocolate chips (milk, semi-sweet or dark)
- 1 tsp. vanilla extract
- 2 large eggs (room temperature)
- 3/4 cup brown sugar (packed (light or dark))
- 1/4 cup granulated white sugar
- Flaky sea salt (for garnish)
More Like This
Andes Mint Chocolate Cookies - Recipe Tweets
recipetweets.com
Andes Mint Cookies
recipe.jefftml.com
The Best Andes Mint Cookies Recipe
tasteofhome.com
How to Bake Soft Andes Mint Chocolate Cookies
baker.recipes
Chocolate Andes Mint Cookies | Desserts | Umami
umami.recipes
Chocolate and Mint – Poco-Cocoa
poco-cocoa.com
Andes Double Chocolate Chip Mint Cookies Recipe - Baking.Food.com
food.com
The Best Andes Mint Cookies for Christmas - Creative Homemaking
creativehomemaking.com