Truffle Mushroom Burgers - Colorful Eats Nutrition
Truffle Mushroom Burgers with crispy prosciutto, creamy aioli, and flavorful toppings. Perfect for a delicious and nutritious meal.
Ingredients
- 1/2 pound ground pork
- 1/2 pound ground beef
- 3 tbsp minced yellow onion
- 2 cloves garlic, minced
- 1 large egg
- 1 1/2 tsp fine sea salt
- 1/4 tsp black pepper
- 5 tbsp butter, ghee or coconut oil, divided
- 3 large shallots, thinly sliced
- 1 cup mixed mushrooms (button, shiitake, etc.), thinly sliced
- 4 large eggs
- 1 batch Truffle Aioli (recipe also in the book)
- 4 slices prosciutto
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