Quick 30-Minute Beef Philly Sandwich
Whip up this simple and tasty version of Philly sandwich with ground beef. Done in half an hour, these gooey sandwiches make the perfect dinner when you're short on time.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithmee.com.
Cooking tools:
- Oven
- Baking sheet
- Skillet
- Chef's knife
- Cutting board
- Spoon
- Measuring spoon
- Aluminum foil
- Airtight container
- Spatula
Ingredients
- 1 pound lean ground beef (90%)
- 1 chopped yellow onion
- 1 chopped green bell pepper
- 8 oz provolone cheese slices
- 4 fresh hoagie rolls (7" long) or a French baguette cut into 4 equal chunks
- ½ teaspoon regular salt
- ½ teaspoon garlic powder
- ½ teaspoon ground black pepper
- 2 tablespoons Worcestershire sauce
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